Lindsey-chef

Job description- Prepare,season,and cook soups,meats,vegetables,desserts,or other foodstuffs in restraunts. May order supplies,keep records and accounts,price items on menu,or plan menu.

Education-These occupations usually require a high school diploma and may require some vocational training or job-related course work. In some cases,an associate's or bachelor's degree could be needed.

wages-In NY the average wage for this occupation was: $19,690 for entry level workers, and $31,190 for experienced workers.